Zest for life is exactly what these easy and delectable strawberry rhubarb recipes bring to the table. Ranging from sweet treats like cakes and pies, to crumble bars and cookies with a perfect balance of tartness, they are an unbeatable combination. Having grown both fruits myself, I can attest to their abundance during summer months, making them ideal for baking into something truly scrumptious.
Strawberry Rhubarb Crisp

Packed with complementary flavors, this simple crisp recipe is truly phenomenal. The harmony between the fruit and crust is heavenly, while the filling adds a bright, tart, and tangy twist. Meanwhile, the crunchy, warm, and sweet crisp topping provides the perfect contrast to each bite. When combined, these elements create a perfectly balanced dish that’s impossible not to love. Serving it with a cool, creamy scoop of vanilla ice cream takes this already incredible dessert to the next level.
Strawberry Rhubarb Bars

Zeroing in on the perfect blend of textures and flavors, these sweet and indulgent bars boast a satisfying crunch atop a chewy core. With approximately 20 minutes devoted to prep work and an additional 45 minutes spent cooking, the hands-on labor is remarkably minimal. However, it’s this very balance between time investment and end result that makes them truly worthwhile, as each mouthful showcases a flavor profile that justifies every minute of effort.
Strawberry Rhubarb Pie

Delighting the senses with its warm, rich, golden crust and light, fruity filling, this strawberry rhubarb pie is a true showstopper. The addition of sparkly sugar on top adds an extra touch of elegance, making it perfect for any occasion. Whether you’re looking to satisfy your sweet tooth or impress family and friends with a comforting treat that’s both delicious and visually appealing, this recipe has got you covered.
Strawberry Rhubarb Cake

Sweetly indulgent and bursting with the flavors of fresh strawberries and rhubarb, this delightful cake is a masterclass in texture and taste. Light and moist, it’s spongy and tender, yet wonderfully buttery and infused with the warmth of nutmeg and vanilla. While the berries add natural sweetness to the mix, the rhubarb’s subtle tartness is expertly balanced, making this cake an excellent choice for those who prefer a sweeter treat rather than one that’s overwhelmingly sour.
Whether you’re in the mood for something comforting and familiar or looking to shake up your usual dessert routine, this cake is perfect for serving with a tall glass of cold milk or a steaming cup of hot tea, providing a lovely contrast of temperatures and textures that’s sure to satisfy any sweet tooth.
Strawberry Rhubarb Upside-Down Cake

Packed with an abundance of fresh strawberries and tart rhubarb, this upside-down cake has stolen the spotlight. The combination of sweet and tangy flavors is nothing short of remarkable, making every bite incredibly juicy. What sets it apart from its pineapple counterpart is not just its unique flavor profile but also the vibrant pink and red hues that adorn the top of the cake, adding a pop of color to any dessert table.
Whether served with a scoop of ice cream or dolloped with whipped cream, this show-stopping treat is sure to satisfy even the most discerning sweet tooth. And the best part? Its sublime moisture level means it’s perfectly fine to indulge in it with nothing but a spoon.
Strawberry Rhubarb Coffee Cake

Generally speaking, a dense and crumbly coffee cake is a delight to many of us. I’m no exception! While some people may be serious cinnamon enthusiasts, others might prefer a fruity twist on the classic recipe. The combination of tangy strawberry and rhubarb filling takes this particular coffee cake to new heights. Its versatility makes it suitable for breakfast, brunch, or even dessert, ensuring that everyone who tries it will likely fall in love with its flavor.
Strawberry Rhubarb Jam

Beyond the confines of traditional summer preservation methods, there’s an innovative way to preserve fresh fruit that doubles as a thoughtful gift idea. Breaking away from the usual single-fruit preserves like strawberry or rhubarb jam, why not opt for a combination of both? This four-ingredient recipe makes it possible, and the best part is that you don’t need pectin to make it happen!
Simply combine fresh strawberries, rhubarb, sugar, and lemon juice to create a tart and tangy jam that’s perfect for topping toast, yogurt, or using as a filling. The result is a deliciously complex flavor profile that’s sure to impress.
White Chocolate Strawberry Rhubarb Cookies

Just take a look at these visually stunning cookies! They’re not just eye-catching, but also incredibly delicious. The combination of the rich sweetness of white chocolate chunk cookies and the bold allure of strawberries and rhubarb is truly unique. If you’ve ever had Subway’s raspberry cheesecake cookies, you’ll love these, but with an even more impressive flavor profile. The soft and chewy texture only adds to their appeal, making them a perfect treat for anyone with a sweet tooth.
Strawberry Rhubarb Blondies

Merging flavors and textures is where these strawberry and rhubarb blondies truly shine. The combination of sweet strawberries and tart rhubarb creates a delightful balance that’s both intense and refreshing. They’re dense, fudgy, and intensely flavorful, with a rich buttery taste and a tangy kick that will leave you wanting more. Whether topped with the creamy white chocolate glaze or enjoyed on their own, these blondies are sure to satisfy any sweet tooth and disappear all too quickly.
Strawberry Rhubarb Oatmeal Bars

Adding a dash of excitement to mealtime can be as simple as introducing new flavors and textures. These strawberry and rhubarb oatmeal bars are an excellent way to entice kids to eat more oats and veggies, as they cleverly disguise the latter with the sweetness of strawberries. Interestingly, rhubarb is indeed classified as a vegetable, making these treats a nutritious addition to your family’s diet.
With just over an hour of preparation time required, you can easily whip up a batch using ingredients likely already stocked in your kitchen. This old-fashioned recipe produces something fresh and deliciously unique.
Strawberry Rhubarb Cupcakes With Coconut Frosting

Looking for a show-stopping dessert that will impress your guests? These elegant cupcakes are the perfect choice. With their airy batter and silky-smooth coconut milk frosting, they’re almost too beautiful to eat. Almost! But what really sets them apart is the addition of chunks of fresh strawberries and rhubarb, which add a burst of color and flavor to each bite.
Whether you’re looking for something sweet, tart, or tangy, these cupcakes have it all – and that tropical twist from the coconut milk frosting will transport your taste buds to a sunny island paradise. So why wait? Give them a try at your next event.
Strawberry Rhubarb Muffins

Versatile bakers who prefer the simplicity of muffins over cupcakes will love this recipe. These sweetly tart breakfast treats can be whipped up in under 30 minutes, resulting in light and spongy textures with delightful chunky bits that are impossible to resist. Serving them as an early morning pick-me-up is sure to send everyone scrambling to the kitchen!
Rhubarb Strawberry Dutch Baby

Making its way into the hearts of many foodies, the Dutch baby is a dish that defies description. It appears as a thick and puffy pizza-like creation, yet its taste is remarkably similar to that of a pancake. Nevertheless, it retains an essence that sets it apart from both its counterparts. The Dutch baby also boasts impressive flavor, is satisfyingly filling, and can be enjoyed by the whole family, making it an ideal choice for gatherings and special occasions.
With just 25 minutes required for preparation and cooking, and only eight ingredients needed, this recipe is a quick and easy way to create a memorable morning meal.
Cornmeal Lemon Ricotta Waffles With Strawberry Rhubarb Compote

Rising above the ordinary breakfast routine, these light and crunchy waffles are sure to become a staple in your household. Made with ricotta cheese and lemon juice, they possess a unique tanginess that elevates them beyond what can be found on store shelves. The combination of these ingredients results in a flavor profile that is not only refreshing but also delightfully bright.
To add an extra layer of depth, top the waffles with a strawberry and rhubarb compote that perfectly balances sweetness and tartness, with just a hint of warmth from subtle spices. This sweet-tart compote has a texture reminiscent of a rich jelly, making each bite nothing short of delightful.
Strawberry Rhubarb Cobbler

Need something comforting and heartwarming after Sunday dinner? This Southern-style cobbler is an excellent choice, perfect for satisfying your cravings and making mealtime feel extra special. The best part about this recipe is that it’s incredibly easy to make – with just seven simple ingredients required and only 10 minutes of prep time needed before you can pop it in the oven.
While its buttery and indulgent flavor profile is delightful on its own, the cobbler has a slightly tart taste that may leave your mouth feeling puckered. To balance this out, consider topping it with a scoop or two of creamy vanilla ice cream for a match made in heaven.
No-Churn Strawberry Rhubarb Ice Cream

Ridiculously simple and deliciously effective, this strawberry and rhubarb ice cream recipe is a game-changer for anyone looking to shake up their dessert routine. With its distinctive, berry-forward flavor profile, this no-churn ice cream is sure to captivate your taste buds with its bold, fruity notes.
But what truly sets it apart is the clever combination of smooth, creamy texture and delightful bursts of juicy berries and tangy rhubarb, adding a welcome layer of textural complexity that will leave you craving more. You won’t believe how effortlessly this unique flavor sensation comes together – giving you even more reason to try it out for yourself.
Strawberry Rhubarb Sorbet

Lighten up your summer with a refreshing twist on classic desserts – strawberry and rhubarb sorbet. Not only does this sweet treat boast a stunning deep pink hue that’s sure to turn heads on social media, but its creamy, zingy flavor profile is guaranteed to leave you wanting more.
Whether you’re looking for a light and fruity way to cool down during the warmer months or simply want to impress your friends with an Instagram-worthy dessert, this strawberry and rhubarb sorbet is the perfect choice.
Roasted Strawberry Rhubarb Milkshakes

Looking for a refreshing twist on traditional milkshakes? Ditch the chocolate and try this indulgent fruity recipe instead. With its thick, creamy texture and luscious flavors, every sip is a sweet and tangy delight for the senses. The best part? It takes just 30 minutes to prepare and requires fewer than ten ingredients.
If you’ve never tried roasted fruit before, you’re in for a treat – roasting (or grilling) brings out the natural sugars and intensifies the flavor, making this milkshake truly exceptional compared to any other you’ve ever made.
Strawberry Rhubarb Galette

Knowing that you’re a fan of double-crust pies but dislike the extra preparation time involved, I’d like to introduce you to the wonderful world of galettes. These rustic pies have all the charm of their traditional counterparts, with a flaky crust and sweet filling, but without the fuss of perfect pastry work. Instead of worrying about intricate layers or precise rolling, simply roll out a rough circle of dough, pile in your chosen filling, tuck the edges up, and bake until golden brown.
It really is as easy as that! Go to Recipe
Strawberry Rhubarb Bundt Cake

Understated yet indulgent, this bundt cake is the epitome of balance between sweet and tart flavors. The richness of butter and vanilla comes together with the tanginess of berries and rhubarb, subtly infused with a warm hint of cinnamon spice. A delicate touch of yogurt not only adds moisture but also lends an airy texture to each bite, transforming it into a tender treat. This exquisite dessert would be a delightful addition to any brunch or dinner gathering.
Strawberry Rhubarb Coconut Milk Popsicles

Perfect for warm weather, these delightful popsicles are a must-try for spring and summer enthusiasts. Made with wholesome ingredients such as rhubarb, strawberries, and natural sweeteners like maple syrup, each one is not only refreshing but also surprisingly healthy. With under 100 calories per serving and relatively low carb content, they’re an excellent choice for those looking to indulge without worrying about the consequences.
Frozen Strawberry Rhubarb Margaritas

Gently sipping on a refreshing pink margarita is the epitome of summer fun. These vibrant drinks are not only visually appealing but also pack a punch with their cold, slushy texture and tart-tangy flavors. Be aware that the potent combination of three ounces of tequila in each one may catch you off guard, so be sure to sip them slowly rather than chugging them down.
One or two servings will likely be all it takes to feel pretty good, but the taste is so delightful that you might find yourself wanting a whole pitcher to yourself!
Strawberry Rhubarb Loaf

Delight in the thought of a crumbly, moist, gently spiced loaf that’s a far cry from traditional banana bread. Instead of bananas, imagine a sweet and tangy combination of strawberries, cinnamon, and rhubarb that fills your senses with each bite. This adaptation maintains the same soothing and comforting qualities as its predecessor, but with a lighter and fruitier twist.
It pairs just as well with a warm cup of coffee, a steaming mug of hot tea, or a glass of cold milk, making it an ideal accompaniment to any meal or snack time.
Strawberry Rhubarb Jelly-Filled Donuts

Sweet treats are always in demand, and it’s hard to find someone who wouldn’t indulge in a donut or two if offered one. The appeal of jelly-filled donuts is particularly irresistible, making them a must-try for anyone with a sweet tooth. Although they may not be the healthiest option, these sugary delights are undeniably delicious. Whether you’re a fan of classic glazed or decadent chocolate frosted, there’s a donut out there to satisfy your cravings.
So go ahead, treat yourself, and get ready to fall in love with these scrumptious pastries!
Strawberry Rhubarb Cheesecake Bars

Making a delicious dessert is all about balance – and these cheesecake bars have it in spades. The oaty, buttery base provides a solid foundation, while the dreamy, creamy cheesecake filling adds a touch of indulgence. Meanwhile, the sweet, vibrant strawberry rhubarb top brings a burst of freshness to the mix. Whether you prefer a classic combination or want to mix things up with a Graham Cracker crust and lemon zest, the options are endless.
And for an added layer of complexity, try scattering some dark chocolate chips over the top – the hint of bitterness will elevate these treats to new heights.
Strawberry Rhubarb French Toast Bake

Making French toast even more indulgent was probably not necessary, but this recipe has managed to pull it off. Fortunately, the added luxury doesn’t come with a steep price – this treat can be made with just nine ingredients and requires no more than 15 minutes of hands-on effort. Give it a try if you want to impress your family with a truly decadent breakfast.
Rhubarb Strawberry Smoothie

Highlighting another refreshing smoothie option, this one strikes the perfect balance between fruity and creamy without being too rich. Its smooth, light, and revitalizing flavor profile makes it an ideal choice for any time of day. To prepare this delightful drink, you’ll need just a few simple ingredients: honey, pomegranate juice, milk, and your two main choices. With these essentials at hand, you can have a glass ready in just 10 minutes, so what are you waiting for?



